Coriander Seeds
🌿 Coriander Seeds (Dhaniya): Complete Product Profile
🔹 Botanical Profile
- Botanical Name: Coriandrum sativum
- Family: Apiaceae
- Common Names: Dhaniya (Hindi), Kothamalli Vidhai (Tamil), Dhaniyalu (Telugu), Dhone (Bengali), Dhana (Gujarati), Dhania (Punjabi)
🌾 Botanical Description
- Plant Type: Annual herb, height 30–60 cm
- Leaves: Broad & fragrant (used fresh)
- Flowers: Small, white to pink umbels
- Seeds: Round, pale brown–golden, 3–5 mm
- Aroma: Citrus-like, warm, spicy
- Taste: Mild, sweet, earthy
🌱 Cultivation & Origin
Native to: Southern Europe & Western Asia
Major Producers: India 🇮🇳 (Rajasthan, MP, Gujarat, Andhra Pradesh), Morocco, Russia, Ukraine, Argentina, Syria
Climate: Prefers dry, cool climates
Harvest Season: February–March (Rabi crop in India)
🧪 Nutritional & Chemical Composition
| Nutrient | Value (per 100g) |
|---|---|
| Energy | 298 kcal |
| Protein | 12 g |
| Fat | 17 g |
| Carbohydrates | 54 g |
| Fiber | 42 g |
| Iron | 16.3 mg |
| Calcium | 709 mg |
| Magnesium | 330 mg |
| Volatile Oil | 0.1–1.5% (rich in Linalool) |
🌟 Linalool gives coriander its citrus aroma & antimicrobial power.
✅ Health Benefits
- Improves digestion, reduces gas & bloating
- Lowers blood sugar naturally
- Anti-inflammatory — supports joint health
- Heart health: reduces LDL, boosts HDL
- Detoxifies & strengthens immunity
- Antibacterial & antifungal properties
🍲 Culinary Uses
- Spice in Indian, Middle Eastern, African & Latin cuisines
- Added to curries, dals, pickles, spice mixes
- Ground coriander in garam masala & curry powders
- Soups, chutneys, marinades, meat rubs
- Soaked seeds — Ayurvedic remedy for digestion & cooling
🏭 Industrial & Medicinal Uses
- Coriander Oil: Pharma, aromatherapy, perfumery
- Cosmetics: Skin creams, hair oils, soaps
- Ayurveda: Treats indigestion, diabetes, skin allergies
- Food Industry: Snack flavoring, spice blends, marinades
📦 Product Grades & Packaging
| Grade | Description |
|---|---|
| Eagle Quality | Large, aromatic, export-grade |
| Scooter Quality | Medium, domestic/retail use |
| Split Seeds | Used for grinding & processing |
Packaging: Bulk 25kg/50kg jute or PP bags; Retail 100g–1kg pouches; OEM/Private label available
📈 Market Demand Highlights
- India = largest producer & exporter
- Growing use in functional foods & wellness teas
- Strong demand from spice blenders, processors & Ayurveda
📄 Product Specification Summary
| Attribute | Specification |
|---|---|
| Botanical Name | Coriandrum sativum |
| Purity | 99% (machine cleaned/sortex) |
| Moisture | Max 10% |
| Essential Oil | 0.1–1.5% |
| Shelf Life | 12–18 months |
| HS Code | 0909 |
| Origin | India (Rajasthan, Gujarat, MP) |
🤝 Why Choose Our Coriander Seeds?
- ✅ Premium aroma & high oil content
- ✅ Certified FSSAI, APEDA, ISO, USDA Organic
- ✅ Hygienic processing, customizable packaging
- ✅ Fast export shipping & reliable support
- ✅ Suitable for wholesale & retail markets